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Sep 18, 2015 | Contributor: Vicki Arkoff Even if you couldn’t be at this year’s Monterey Car Week and Pebble Beach Concours d’ Elegance California, you can still raise a glass in their honor with these two unique craft cocktail recipes that were served for the first time at the Lexus 2016 LX and GS unveiling event. Of course, drinking and driving is a terrible (and illegal) idea, but since everyone was chauffeured by Lexus to the model unveilings, there was plenty of celebratory imbibing. ... Read More |
Jun 13, 2014 | Contributor: Nicolle Monico With the pull of a lever, puffs of fire shot up above our heads, warming the surrounding air and filling the checkered-rainbow hot air balloon as we rose higher and higher. Lofty Idea, as she is called, slowly moved farther and farther from the ground, quietly showing you how small you really are. On this crystal clear day the wind was tranquil, which meant the women piloting this Wizard-of-Oz vessel would have to heavily rely on finding just the right air space to cause the balloon to move right or left. ... Read More |
Jul 21, 2015 | Contributor: Mila Pantovich We’ve been waiting for quite a while for Boston’s Short Path Distillery to open and now that it finally is, we can’t wait to visit. Founded by three friends who are passionate about spirits, the distillery uses locally-sourced ingredients and handcrafts in very small batches. ... Read More |
Jul 21, 2015 | Contributor: Mila Pantovich We may have already featured PER AQUUM Niyama in the Maldives in our Travel section, but we are so taken with the resort’s culinary options that we decided it warrants a second feature. Though they have many restaurants to choose from, our two favorites give diners the best of the sea and the banyan trees—quite literally, too. ... Read More |
May 7, 2015 | Contributor: Mila Pantovich On Monday the James Beard Foundation hosted its 25th annual awards gala in Chicago, announcing their picks for the best of the best in the food and beverage industry. Of course, with so many epicurean experts, the event needed an impressive (and tasty) cocktail to offer, which just so happened to be called the JBF Bramble. ... Read More |
May 4, 2015 | Contributor: JustLuxe Team Tomorrow is Cinco de Mayo, which normally means feasting on Mexican cuisine and sipping on plenty of tequila. Announced this morning, Chef Josh Capon of New York’s El Toro Blanco and Tequila Avión unveiled their “World’s Most Expensive Tasting Flight” package, just in time for the holiday. Available May 5, 2015 until May 5, 2016, the $500,000 luxury offer includes travel to Jalisco with 10 of your friends via a private Gulfstream jet. ... Read More |
Apr 6, 2015 | Contributor: Mila Pantovich The 2015 San Francisco World Spirits Competition held its 15th annual event March 19-22 and it proved even more popular than ever. Up seven percent from last year, the competition saw 1,580 submissions from 41 states and 66 countries (covering 90 different spirit classifications). ... Read More |
Mar 20, 2015 | Contributor: Mila Pantovich Last year’s San Francisco World Spirits Competition reflected a serious industry boom in the realms of American Craft Whiskey, Gin and Single Malt Scotch, so naturally we can’t wait to see what this year has in store for us. Now that the 2015 competition has officially started (it runs through to March 22), we think it’s a good time for us novices to practice our own mixing skills right along with the pros, and what better way to do that than with whisky? ... Read More |
Mar 6, 2015 | Contributor: Kellie K. Speed If you haven’t yet been to Scarlet Oak Tavern, you are in for a special treat. Situated in a beautiful 250-year-old house, the restaurant sources from local farms such as Webber Restaurant Group’s Gibbet Hill Farm and Scarlet’s own on-site garden. ... Read More |
Feb 18, 2015 | Contributor: Vicki Arkoff Chinese New Year is upon us, as is an active debate regarding 2015 being the official Year of The Ram, Sheep, Goat. Whether it’s a cultural disagreement or is simply lost in translation, we’re looking at it as an omen to celebrate the occasion any which way we prefer. Here are three events celebrating the holiday in and around The City of Angels: ... Read More |
Feb 3, 2015 | Contributor: Mila Pantovich It seems like everyone and their 13-year-old nephews are creating apps nowadays, so it's especially neat when something really cool comes along. Having recently launched in Los Angeles, Minibar is an alcohol delivery service that not only promises to have a vast inventory, but also to be a great party-planning tool. ... Read More |
Jan 28, 2015 | Contributor: Mila Pantovich Almost four months after they launched Haig Club in Scotland, David Beckham and Simon Fuller threw a private cocktail party to officially welcome the spirit to the US last night. The footballer/model/DILF/whisky entrepreneur looked just as dashing as always as he and Fuller hosted a three-course dinner in West Hollywood. ... Read More |
Jan 27, 2015 | Contributor: Mila Pantovich The Bomb Drinks Cabinet is one of the coolest designs we've seen in a while. At over eight feet tall, the cabinet weighs 600 pounds and was made from an actual R.A.F. MK1 Practice Cluster Bomb. Crafted by Fallen Furniture in Bath, England, the company always uses reclaimed aircraft parts (both military and civilian), making it pretty great for cocktail-loving history buffs. ... Read More |
Dec 30, 2014 | Contributor: Mila Pantovich New Year's Eve celebrations needs to have two important factors to be done right: kissing loved ones—or strangers (we don't judge)—and enjoying festive cocktails. We hope that you're keeping a recipe book for all of the drinks we've sent your way over the years, but if not, don't worry because here is a brand new batch for you to whip up to ring in 2015. ... Read More |
Dec 15, 2014 | Contributor: Marissa Stempien We’re assuming this is how all places will be named in the future. It has a built-in hashtag, seems pretty covert (so you know only the cool kids can get in), and still manages to sound like the local watering hole that only you and your college buddies remember—although it’s far from it. ... Read More |
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