| Home > CELEBRITY CHEFS |
NEWS & ARTICLES TAGGEDCELEBRITY CHEFS |
|
Jul 7, 2015 | Contributor: Chad ChisholmAmidst the whisper of swaying palm trees in the tropical breeze and the sound of a knife dicing fresh herbs on a cutting board was the 34th annual Kapalua Wine and Food Festival in Maui. Dominating the island, the event was held June 11-15 and was host to countless culinary masters, sommeliers and anxious imbibers. ... Read More | 
Jun 30, 2015 | Contributor: Nicolle MonicoWhen friends and family visit San Diego, they usually ask me about the best hotels in the area. And after having lived here for over five years now, I definitely have my favorites. Recently, I spent a weekend at La Valencia (aka The Pink Lady) in La Jolla for a mini-staycation to see what it had to offer. At the end of the trip, it was added to my list of SD hotel suggestions for many reasons, including its location, suites and dining options. ... Read More | 
Jun 26, 2015 | Contributor: Nicolle MonicoIf there’s one thing that San Diegans absolutely love, it’s al fresco dining. And, if our outdoor table includes ocean views, then forget it, we’ll be there for hours. Which is exactly what happened to me when I visited JRDN at Tower23 one evening for dinner. Three hours later, and we were still sitting there, people-watching and sipping on French press coffee. ... Read More | 
Jun 25, 2015 | Contributor: Marissa StempienSingapore will be getting a tasty new addition at the Marina Bay Sands later this year. Wolfgang Puck is opening the first Asian outlet of his famous Spago restaurant on the 57th level of the Sands’ SkyPark Tower 2. ... Read More | 
May 26, 2015 | Contributor: Marissa StempienLast month Gordon Ramsay opened Maze Grill at 11 Park Walk, the original site of the Aubergine restaurant where the chef got his start over 20 years ago. The new restaurant reflects Ramsay’s love for Manhattan’s steakhouses with a menu that consists of poultry, fish and rare-breed steaks. ... Read More | 
May 14, 2015 | Contributor: JustLuxe TeamOn Thursday, May 21, Emeril Lagasse’s flagship restaurant in New Orleans is putting on a five-course dinner with wines from Portugal’s Esporão winery. Dishes will be prepared by Chef de Cuisine David Slater and winemaker David Baverstock, named “Winemaker of the Year” in 2013 by Wine Magazine will oversee the wines. ... Read More | 
Apr 20, 2015 | Contributor: Marissa StempienThe latest Las Vegas opening is Bellagio’s Lago by Julian Serrano, a new dining experience that sits “front-and-center” overlooking the hotel’s iconic fountains. With a heavy focus on wine pairings and “food-centric cocktails,” the Michelin-starred chef is serving small Italian dishes inspired by contemporary and Milanese cuisine. ... Read More | 
Apr 16, 2015 | Contributor: Marissa StempienLast night, celebrity chef Mario Batali finally opened the doors to his long-awaited restaurant Babbo Pizzeria e Enoteca. Co-owned by restaurateur Joe Bastianich, Batali tweeted about a new restaurant opening “very soon” almost two and a half years ago. Since then, Bostonians have been dying for a taste of the chef’s home-style cooking. ... Read More | 
Apr 16, 2015 | Contributor: Nicolle MonicoSan Diego is in for a serious treat come May. The James Beard Foundation has chosen The Lodge at Torrey Pines to host three days of culinary experiences overseen by celebrity chefs. Partially benefiting the foundation, the weekend’s chefs will include Food Network Star Beau MacMillan, JBF Award Winner Carrie Nahabedian and Executive Chef Jeff Jackson. ... Read More | 
Apr 15, 2015 | Contributor: Nicolle MonicoWe love a good dinner series, especially when its lineup of chefs includes rising stars in the culinary industry. It’s always nice to get in on the ground floor to savor a chef’s cuisine before getting a seat at their restaurant means a month-long waitlist. ... Read More | 
Mar 19, 2015 | Contributor: Diane Sukiennik & Michael ReissIt is always a special occasion when your meal is prepared by an award-winning chef, but it’s even more special when there’s an entire stadium of them working together. Back for its second year, the All-Star Chef Classic was held at L.A. Live last week, giving the rapt audience an exciting experience where every bite is prepared by a different star-studded chef. ... Read More | 
Feb 17, 2015 | Contributor: Mila PantovichPlaza de Colón in the heart of the Salamanca district is known for its honoring of the famous explorer Christopher Columbus (there are even two statues of the man); so it’s no surprise that it’s where the unique gastronomic experience Platea Madrid can be found. Spanning two floors, Platea explores a variety of global regions (just like Columbus) with their array of international cuisine. ... Read More | 
Jan 8, 2015 | Contributor: Nicolle MonicoSports fans may already know NFL player Jacob Bell who played for the Tennessee Titans and St. Louis Rams over eight seasons in the league, but San Diegans will soon know his name for reason: his juice bar. Sol Cal Café, the city’s first vegan market café and juicery with a built-in naturopathic doctor’s office, was opened in October by the former player and Food Network’s celebrity chef Anne Thornton. ... Read More | 
Dec 30, 2014 | Contributor: Mila PantovichChristmas Day wasn't all that jolly for Thomas Keller, the head chef and owner of Napa Valley's famed restaurant The French Laundry. The SFist reported this morning, in what sounds like a Bad Santa heist, that on December 25 the establishment was broken into and robbed of several bottles of wine that were worth at the very least $3,000 each. ... Read More | 
Dec 18, 2014 | Contributor: JustLuxe TeamIf you were in Vegas from December 5-7 and weren’t at Ultimo at The Venetian, then you should be ashamed of yourself for missing out on an extremely appetizing, celebrity chef-filled event. The weekend brought together chefs Daniel Boulud, Emeril Lagasse, and Buddy “Cake Boss” Valastro for a very special dining experience. ... Read More |
|
|
|
|
