Search
Log-in

Where to go for Galentine's and Valentine's Day Dinners

The Hideaway

Looking for the perfect place for a Galentine or Valentine dinner? LA has a variety of special menus for that special someone.

Treat your special someone to a taste of Mexico at The Hideaway steakhouse in Beverly Hills. They are offering a three-course meal for $150 per person. Grab a seat near the cozy fireplace and enjoy highlights including a tableside Caesar salad for two, filet mignon with an optional lobster tail addition for $25, the indulgent Maine Lobster Thermidor, and a selection of desserts to complete the evening. From February 10-16, excluding the 14th, celebrate friendship at The Hideaway. They are offering a $65/person three course menu, plus a glass of sparkling cava and choice of guacamole or guacasabi. More information at https://www.thehideawaybeverlyhills.com.

Firefly in Studio City invites guests to enjoy a decadent three-course meal for $150 per person. Four seating times are available: 4 PM, 6 PM, 8 PM, and 10 PM. Dinner begins with an amuse-bouche of chilled Dungeness crab salad, followed by a selection of appetizers, entrées, and desserts to complete the evening. For those celebrating friendship, Firefly will offer a special prix-fixe menu throughout Galentine’s Week, from February 8-16th, with the exception of February 14. Priced at $78 per person, the three-course menu features vegetarian options for each course, accommodating friends with diverse dietary preferences. Menu highlights include Crispy Pork Belly & Watermelon, Miso Cod, Mushroom Pappardelle, and White Chocolate Crème Brûlée. More information at https://www.fireflystudiocity.com.

Caldo Verde at the Downtown Proper Hotel is offering a four-course menu including ricotta gnocchi and lobster, braised short ribs and more for $120 per person from 5pm to 11pm, more information at https://www.properhotel.com.

La Dolce Vita in Beverly Hillswill be serving a 4-course prix-fixe menu with an optional wine pairing addition. Menu highlights include Wagyu Beef Tartare, Spicy Lobster Ravioli, Pork Saltimbocca, and a decadent Cannoli Cream Gelato, $195 reservations at Resy.

a.o.c. in West Hollywood will be serving special Valentine’s Day menu including gougeres with gruyere, radishes and gremolata, citrus beets and burrata, albacore ceviche, vegetable tagine, grilled halibut, braised shortrib and red velvet cheesecake for $150, more info at https://www.aocwinebar.com.

Cesare Restaurant, the cozy Italian spot in Beverly Grove owned by the same family as Madeo, is offering a 4-course pre-fixe menu for $90 for Valentine’s Day, including Italian dishes such as branzino, calamari, and ossobuco, and decadent pastas. Reservations at https://www.cesareristorante.com.

Sendero in downtown LA is offering two dining options, surrounded by the most stunning views of the city. The Argentine-inspired steakhouse Lena offers a three-course prix-fixe menu ($195) featuring oysters with a mezcal granita, lobster with a tempero baiano rub and passion fruit, prime tenderloin with mole sauce, black truffle, and carved potato, poblano pepper with a choice of dessert. Corteza offers a "Sabor y Amor" menu ($150) to be shared, including oysters, hamachi crudo, prime tenderloin with mole, roasted chicken with aji verde, and mushroom tamal. Desserts include a blood orange chocolate mousse and a guava cheesecake. Reservations at https://www.senderola.com.

Shaena Engle

Shaena Engle is the lifestyle, food and travel editor for Perception Magazine and also writes for the Los Angeles Times, Pasadena Magazine, M Magazine, Los Angeles Times Las Vegas Magazine, The Daily Meal, AOL, WeHo Times and other outlets. She has authored The Best Places to Kiss in Southern California, The Cheap Bastard's Guide to Las Vegas and other outlets. She writes about travel, food, welln...(Read More)