NEWS & ARTICLES TAGGED

SPIRITS

Chef Ari Taymor on the LA Food Scene’s Newfound Sense of Self

Feb 8, 2016  |   Contributor: Mila Pantovich

Chef Ari Taymor may be young, but he’s already made a huge impact on the Los Angeles culinary scene. Before turning 30, his critically-acclaimed Alma was named the best new restaurant in 2013 by Bon Appetite, he won Best New Chef by Food & Wine and was nominated for the James Beard Rising Star Award in 2015.

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NYC's The Rickey Makes New Year's Resolutions Easy With These 3 Healthy Craft Cocktails

Jan 12, 2016  |   Contributor: Mila Pantovich

We have all heard the phrase “new year, new you,” and as much as it drives some of us crazy, a new year is the perfect excuse to make a change. Sure, there’s never anything stopping you from doing that on a random Wednesday in June, but catchy slogans are fun. Most New Year’s resolutions revolve around adopting healthier habits and more often than not, alcohol is usually involved. Which is why The Rickey in Midtown Manhattan has created some special craft cocktails you don’t have to feel too guilty over.

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New Ultra-Premium Maurice Vendôme Champagne Makes Its American Debut

Jan 4, 2016  |   Contributor: Merilee Kern

Tastemakers behind the world’s most expensive Champagne continue to break boundaries, introducing bottle after bottle of supremely luxe bubbly. Prodiguer Brands (which privately develops and markets many of the world’s finest, award-winning wines and spirits) has just introduced its newest offering, Champagne Maurice Vendôme, which is now exclusively available in the United States marketplace.

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Toast Bloody Mary Day With These 3 Unique Vodka Recipes

Jan 1, 2016  |   Contributor: Vicki Arkoff

America’s favorite way to nurse a hangover is with a Bloody Mary, so it should be no surprise that New Year’s Day also happens to be National Bloody Mary Day.“Bloody Marys are one of the best hangover drinks because there is so much substance to [them],” says award-winning mixologist Ryan Wainwright of Terrine RestaurantRead More

'Tis the Season for Fresh Cranberry Cocktails: Enjoy the New Year With These 6 Tasty Concoctions

Dec 29, 2015  |   Contributor: Vicki Arkoff

Ruby-red cranberries have a way of livening up the holidays, especially in that sweet spot between Christmas and New Year's Eve. Luckily, they are plentiful all season, which means that clever mixologists have time to discover new ways to harness their amazing color and tart flavor. It’s easy to overlook just how delicious fresh pressed and unsweetened cranberry juice can taste in a cocktail (especially those that utilize gin, vodka, tequila and rye), but you should really try it when mixing these recipes instead of turning to bottled versions. 

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Never Heard of Sensploration? Time to Study Up On Epicure's Biggest Luxury Trend

Dec 22, 2015  |   Contributor: Daniela Aroche

To say that the definition of luxury has morphed repeatedly in recent times would be an understatement. From packaging to branded experiences, buying methods and marketing channels, luxury is a sector under constant evolution. This growth is being driven, not by the brands who supply products, services and experiences, but by the wealthy masses which gobble up luxury with gusto and determine the pace and direction of how the definition of luxury will transform next.

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Traveling in Cognac Country: Touring the Fine French Spirit's Top 5 Houses

Dec 21, 2015  |   Contributor: Jared Paul Stern

Exclusive, exquisite, occasionally expensive and always worth it—it’s no wonder Americans can’t get enough of Cognac. The double-digit growth of sales of the spirit in the U.S., already the world’s largest importer of Cognac, is one of the resounding success stories in the industry.

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5 Delicious Ways to Drink Pumpkin Pie for the Holidays

Dec 17, 2015  |   Contributor: Vicki Arkoff

It’s the delicious time of year when the irresistible scent of allspice fills the air and pumpkin spice lattes fill Instagram. But you don’t have to stalk your local coffee shop to get your seasonally-themed caffeine fix. It’s easy to stock your kitchen and bar with pumpkin spice coffees, syrups and sauces—even including Starbucks’ secret ingredient, Fontana’s pumpkin spice sauce, and Torani’s pumpkin spice and pie syrups. 

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5 Spirits Subscriptions We Hope Santa Puts in Our Stockings

Dec 11, 2015  |   Contributor: Mila Pantovich

With Christmas only two weeks away, we’re entering into some serious shopping territory. Now is the time to figure out who you still need to buy gifts for and we can make it a little easier on you. If you have any serious cocktail aficionados on your list, giving them a spirits subscription is basically the gift that keeps on giving.

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The 2016 Campari Calendar’s Bitter vs. Sweet Debate is On! Which Kate Hudson Do You Stand With?

Nov 24, 2015  |   Contributor: Mila Pantovich

The 2016 Campari Calendar is officially out and while it’s still only given out to a select number of folks, they always release the final images for everyone to drool over. Starring actress Kate Hudson and the brand’s famed bittersweet red aperitif, the politically-driven 17th edition is (fittingly) called The Bittersweet Campaign, which is a play on the drink’s opposing flavor profiles. 

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Drink in Style Over the Holidays With the $9k Limited-Edition FACUNDO Luxury Bar Cart

Nov 23, 2015  |   Contributor: Mila Pantovich

Bar carts always carry with them some Don-Draper cool factors and the new FACUNDO Luxury Bar Cart is no different. Available upon request only, the limited-edition cart is handmade using walnut wood and is fully-equipped for all your hosting needs. All of the hardware is solid brass, including the wheels and bespoke Art Deco-inspired handles.

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Michelin-Starred Alain Ducasse Opens Rivea and Skyfall Lounge at Delano Las Vegas

Nov 9, 2015  |   Contributor: Mila Pantovich

Michelin-starred chef Alain Ducasse has added two ventures to his roster and this time they’re atop the new Delano Las Vegas hotel. Called Rivea and Skyfall Lounge, both spots are officially open and offer guests great views of The Strip, Riviera-inspired cuisine and inventive cocktails.

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These Shoes are Made for Drinking: Behind the Scenes With Basil Hayden’s and Quoddy

Nov 2, 2015  |   Contributor: Jared Paul Stern

Most men of style are into all aspects of living well, and that includes fine spirits. The best of both worlds have come together in a cool new collaboration from two storied American stalwarts: the bourbon purveyor Basil Hayden’s and fine shoemaker Quoddy. The result is a limited-edition gift set being released just in time for the holidays via Huckberry, a curator and retailer of products that “inspire active, adventurous and stylish lives.”

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Jose Cuervo and Madonna Wrap Up First Half of Singer's Rebel Heart Tour

Oct 30, 2015  |   Contributor: Mila Pantovich

In case you didn’t know, Jose Cuervo is the official sponsor of Madonna’s Rebel Heart tour. Considering the Queen of Pop has been a trendsetter since the ‘80s, it makes total sense that the tequila brand would want to be connected with her. In fact, Jose Cuervo has long been a supporter of strong women and widely publicize that their original Tradicional tequila has had some iconic fans, like Frieda Kahlo and Janis Joplin. Obviously, when a wild child like Madonna pairs up with a tequila brand, onstage hijinks are bound to happen. 

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The Glenlivet Reveals Stunning Members-Only Nàdurra Drinks Trolley by Craftsman Sebastian Cox

Oct 22, 2015  |   Contributor: Mila Pantovich

Founded in 1824, The Glenlivet is the oldest legal distillery in the Glenlivet parish. After spending years perfecting their single malt whisky, they are now offering a brand new expression, The Glenlivet Nàdurra Peated Whisky Cask Finish. To coincide with the release, the distillery partnered with the London-based New Craftsmen and modern designer-craftsman Sebastian Cox to create a very special drinks trolley.

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