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Feb 11, 2013 | Contributor: Kellie K. Speed Don’t have plans for next weekend? Time to get tickets to the Boston Wine Expo. Held February 16-17 at the Seaport Hotel and World Trade Center, the event allows patrons to taste dishes from local celebrity chefs like Ming Tsai (Blue Ginger) and Barbara Lynch of No. 9 Park and Menton, while sampling a variety of wines.... Read More |
Feb 1, 2013 | Contributor: Sally Farris Chinatowns were initially formed as a place where Chinese immigrants could celebrate their culture, as well as live and work in their communities without discrimination or language barriers. The first one popped up in the U.S. in San Francisco in 1848 and has since become a huge part of the tourism industry in several other cities across the country. The many festivals, colorful shops, and authentic food attract droves of visitors hoping to get a taste of the orient without shipping off to the mainland. With the Chinese New Year just around the corner (February 10), we decided to take a tour of our favorite Chinatowns around the U.S. where the masses will surely be found ringing in the Year of the Snake.... Read More |
Oct 8, 2012 | Contributor: Sally Farris November 10th is about 12 days from Thanksgiving, and it’s pre-party time for Monterey Wine lovers. The event will be hosted in the Del Monte Aviation Center’s private luxury hangar from 1-4 pm. Due to the classiness of the event, it’s totally acceptable to drink that early. The “Party in the Hangar” is a showcase of Monterey’s diverse wineries and locally-sourced dishes.... Read More |
Oct 5, 2012 | Contributor: Carly Zinderman Four Seasons Resort Maui is hosting an exclusive event featuring the World Famous Red Violin and Opus One Wines during the Wailea Wine & Food Festival, December 6-9 as part of the resort's 'Unforgettable Events' series. Master Executive Chef Stettler has created a menu that traces the path of the Red Violin, with pairings by Opus One for each course. The violin 1720 is the same one that was featured in the film of the same name. The price for the event ($795 per person) includes an Ocean View room and special rates pre and post.... Read More |
Jul 10, 2012 | Contributor: Ronda Every year the Newport Mansions, Radcliffe and Marble House inRhode Islandwill host their annual Food and Wine event. This gala event attracts some of the most renowned chefs in the country to participate in this annual gala affair.... Read More |
Jul 10, 2012 | Contributor: Caitlin Sedona is notoriously known for it’s beautiful red rock scenery and surrounding mountains. It has been over the years, one of the most relaxing vacation spots for many travelers to visit.... Read More |
Jun 20, 2012 | Contributor: Joe Donatelli Morro Bay is a small town of 10,000 on California’s Central Coast, located about halfway between San Francisco and Los Angeles. It’s best known for its giant seaside rock, which was formed 23 million years ago from the plugs of extinct volcanoes. At 576 feet tall, the rock is visible from practically everywhere in town and manages to make the Pacific Ocean look small, which is reason enough to see it.... Read More |
Jun 20, 2012 | Contributor: Kellie K. Speed You know it’s officially summer in Boston when the annual “Chefs in Shorts” event is being held. This year, the food event is being held this Friday at the Seaport Hotel & World Trade Center where you can dine on some of the city’s top chef’s grilled creations, all to benefit Future Chefs, a local non-profit school-to-career program focused in culinary arts.... Read More |
May 31, 2012 | Contributor: Kellie K. Speed Everyone loves enjoying a few snacks while watching a good movie; and there is no better place to do just that than at The Food Film Festival being held during Dine with Design 2012. It's a two-day culinary event starting June 9 to benefit The Philip Johnson Glass House in New Canaan, Connecticut.... Read More |
May 31, 2012 | Contributor: Merilee Kern Sunday, June 10, 2012 will usher in the 4th annual Rhythm & Vine festival: a 3-hour music, wine and food festival benefitting the Boys & Girls Clubs of Greater San Diego. This year’s highly anticipated event, to be hosted by esteemed local Chef Brian Malarkey of BRAVO TV Top Chef fame, kicks off at 5 p.m. downtown at Broadway Pier.... Read More |
Apr 9, 2012 | Contributor: Eric Rosen This year marks the Fifth Annual Pebble Beach Food & Wine festival, and though time is short, there are still select tickets available to dine with some of the world’s top chefs and winemakers at this unparalleled gathering of culinary talent at the famous The Inn at Spanish Bay in California’s spectacular Pebble Beach.... Read More |
Apr 6, 2012 | Contributor: Lena Katz The annual Vegas Uncork’d foodie extravaganza has come to be one of Sin City's standout culinary events, with 60 chefs from 50 restaurants, representing Las Vegas' best resorts including Caesars Palace, Bellagio, Mandalay Bay and The Cosmopolitan.... Read More |
Mar 13, 2012 | Contributor: Carrie Coolidge Long considered one of the top fashion and food capitals of the world, there has never been a better time to visit London than now, while the city celebrates the Queen’s Diamond Jubilee as well as the year in which the capital city hosts the 2012 Olympic and Paralympic Games.... Read More |
Mar 1, 2012 | Contributor: Lena Katz After a shaky 2011 fiscal year, Portugal rallied its supporters from Mozambique to Macau for the 17th annual SISAB food and wine trade show held in Lisbon February 27-29. Hundreds of Portuguese suppliers and thousands of importers were in attendance at the annual trade fair — the largest Portuguese food and wine expo in existence.... Read More |
Feb 21, 2012 | Contributor: Sara Cardoza When I think about New Orleans I think about crowds fighting for the coveted purple, gold, and green beads thrown from mammoth floats. I think about elaborate parades of feathered costumes and I think about rich food, jazz music and heavily frosted king cakes hiding small plastic figurines.... Read More |
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