Right in the heart of Paris’ iconic Champs-Élysées, Brasserie Fouquet’s is a slice of Parisian history and timeless elegance. Connected to the luxurious Hôtel Barrière Fouquet’s Paris, this iconic restaurant has been the go-to spot for refined French dining since it opened its doors in 1899. To this day it remains the go-to culinary destination for celebrities, artists, and traveling foodies looking for a truly Parisian experience to gather and enjoy not just incredible food, but the ambiance that has made this place famous for over a century.
Location, Location, Location
There’s no denying that Brasserie Fouquet’s has one of the best locations in Paris. Located right at the corner of the Champs-Élysées and Avenue George V, it sits in the middle of some of the city’s most glamorous attractions. From the outdoor terrace, you can take in views of the Arc de Triomphe while people-watching on the legendary boulevard, surrounded by chic boutiques and grand Parisian architecture. It's the perfect place to sip a glass of wine, enjoy a meal with good company, and soak up the magic of Paris.
Classic French Cuisine with a Twist
When it comes to the food, Brasserie Fouquet’s doesn’t disappoint. The menu, crafted by Michelin-starred chef Pierre Gagnaire, is a tribute to classic French dishes with a modern spin. One of the standout options is the Sole Meunière, a dish that’s simple but perfectly done with butter, lemon, and parsley. It’s light, flavorful, and highly Instagramable — everything you want from a classic French seafood dish.
For something a bit heartier, the beef tartare is a fan favorite. It's served with a fresh herb salad and frites that are impossibly crispy. Most importantly, the seasoning is spot on — just the right amount of tang from mustard and capers to balance the rich meat. And don’t even think about leaving without trying the Crêpes Suzette for dessert. This quintessentially French dessert, with its elaborate presentation — complete with table side flambé, is the definition of indulgence.
Step Back in Time
The interior of Brasserie Fouquet’s transports you straight into the glamour of early 20th-century Paris. The deep red and velvet banquettes, warm wood paneling, and gleaming brass details create a setting that is simultaneously cozy and grand. Paintings and huge mirrors line the walls, giving the room a sense of space while reflecting the restaurant’s long history. There’s also something special about dining under the glow of chandeliers, surrounded by photographs of stars who’ve dined here over the years — from the likes of Marlene Dietrich to Charlie Chaplin. It’s like dining in the heart of old Hollywood, but with a distinctly Parisian flair.
A Seamless Connection to Parisian Luxury
As part of the Hôtel Barrière Fouquet’s Paris, the restaurant embodies the same dedication to luxury and impeccable service as its hotel counterpart. Many guests of the hotel enjoy dining at the brasserie, and it’s easy to see why — it’s the perfect way to experience both fine French dining and a bit of Parisian high life. After dinner, guests often slip into Le Marta, the hotel’s plush speakeasy-style bar, where Electro-House DJ sets, classic cocktails, and cozy velvet chairs provide the ideal nightcap.
Brasserie Fouquet’s is more than just a restaurant; it’s a Parisian institution. It offers a true taste of the city’s culinary traditions, wrapped up in a glamorous, historic setting. Whether you're enjoying a leisurely lunch or a romantic dinner the glimmering Champs-Élysées, this is the kind of place that makes you feel like a true Parisian.
For more information about Hôtel Barrière Fouquet’s Paris and Brasserie Fouquet’s visit hotelsbarriere.com
Q Smith
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