"Despite a reduction in consumer spending on luxury travel in the past year, the culinary travel market is a growth area. We absolutely see sufficient demand for such customized, high-end offerings," said Jim Dondero, principal and co-founder of Cork & Fork Epicurean Travel.
According to Mr. Dondero, the vacations are designed to help clients travel with flavor by putting together a customized package that includes interactive culinary experiences with lavish accommodations and cultural tours. The price of a seven-day tour starts at $5,000 per person.
With the consumption of all that wonderful food and wine, it may be a good idea to throw in a few activities to balance it out. For golfing enthusiasts, there are vacation packages that add golf to the mix. Check out Cork & Tee Epicurean Golf Travel, a sister company of Cork & Fork. Both firms are affiliates of Virtuoso, which is a consortium of agencies that specialize in luxury-travel options.
For JustLuxe James Rothaar