The Venetian Las Vegas has launched a new “Season of Sparkle” to add shimmer to the holiday season. Guests will be able to eat, drink and photograph their way through the holidays at the only all-suite resort on the Las Vegas Strip, beginning Nov. 26.
The entire resort will be decorated and the Venetian’s floral team can provide special touches to personalize any experience including, holiday decorations, unique gifts and Christmas trees. One option, the Christmas Suite Experience includes, a fully decorated seven-foot designer Christmas tree; custom embroidered stockings filled with candy; and a large poinsettia decorated with fresh seasonal evergreens and ornaments. The ambiance is complemented by an additional holiday centerpiece and a bedside arrangement.
In addition to providing a festive room experience, the resort’s Cocktail Collective including the Dorsey, Rosina and Electra Cocktail Club all are featuring special hand crafted cocktails highlighting winter ingredients.
The resort’s restaurants are also joining in to kick off the holidays with special menu items, cocktails and events:
Black Tap Craft Burgers & Beer (Dec. 19): Kickin’ off the holidays with burgers and beats, Black Tap will feature the Ugly Christmas Sweater Party with DJ Soxxie. Diners who wear their favorite Christmas sweater —good or bad— will receive a complimentary Winter Noggin’ Cocktail.
BRERA osteria and Matteo’s Ristorante Italiano (through Dec. 31): Putting a new spin on the Christmas holiday, BRERA and Matteo’s both feature a special White Truffle tasting menu. These white truffles, from Italy’s most respected exporters, are harvested in November in the forests of Alba, Italy. While all truffles are deeply valued, these white truffles are often referred to as “fresh culinary gold” and are desired for their exceptional flavor. Diners can choose between the four-course holiday white truffle tasting menu or order à la carte.
Buddy V’s Ristorante (Dec. 11): Buddy & Lisa’s Christmas Brunch features more than 60 traditional Italian American favorites from a collection of family recipes.
Estiatorio Milos (through Dec. 31): Just in time for the holidays, Estiatorio Milos introduces two more delicious reasons to visit during the month of December - the new Milos Holiday Cocktail made with pomegranate, lemon, housemade rosemary syrup and egg white and the Royal Belgian Ossetra Caviar for a holiday splurge. pancakes called blinis, created using a traditional Greek Orthodox recipe.
Mott 32 (Dec. 22 – Jan. 1): For those ready for a cocktail, The Duke of Suffolk is a tea-based version of Irish coffee featuring gin, English Breakfast and Earl Grey tea with a cream float. Diners can also order from a limited-time holiday menu featuring specials like steamed Australian lobster, crispy roasted squab, Geoduck two-ways and Hong Kong-style preserved meat in a rice clay pot.
Holiday menus will also be offered at Boucon, BRERA osteria, Buddy V’s, Matteo’s, Majordomo Meat & Fish and Yardbird Southern Table & Bar.
Guests can also enjoy new entertainment at Venetian. Backed by a live all-star band, “This is Christmas” will bring audiences on a magical journey through the holiday season featuring, timeless Christmas favorites. The show, held in The Palazzo Theatre, will feature a cast of 10 performers from television and Broadway including “American Idol’s” Diana DeGarmo and Ace Young. Tickets are available for the 7 p.m. show on the following dates: Nov. 26 – 28; Dec. 2 – 5; Dec. 9 – 12; Dec. 16 – 19; Dec. 22 – 25. In addition, a 3 p.m. matinee performance is available on Dec. 19, 25 and 26.
Additionally, a new digital show using advanced technology and digital mapping will illuminate the Clock Tower and magically bring the holidays to St. Mark’s Square. The Venetian Streetmosphere characters will perform unique renditions of traditional holiday carols sung in Italian and mixed with contemporary rhythms. The Streetmosphere Holiday Spectacular will be held at 6 p.m. every Friday, Saturday and Sunday throughout Nov. and Dec. in St. Mark’s Square.
For the entire month of November, The Venetian Resort is offering unbelievable specials with its Cyber sale for bookings now through May 31, 2022 at VenetianLasVegas.com/offers.
Book a two-night stay with the exclusive Cyber Month offer and receive up to 25 percent off suite rates, plus a $75 food and beverage credit for use at several of the resort’s signature restaurants and bars including, Estiatorio Milos, Mott 32, Majordomo Meat & Fish by Chef David Chang, Bouchon by award-winning Chef Thomas Keller, BRERA osteria, or the bars of The Cocktail Collective– The Dorsey, Electra Cocktail Club and Rosina.
Grazie Rewards members receive additional discounts on suite rates and more, making Cyber Month even sweeter. Booking this Cyber Month offer with a Grazie Rewards membership will provide guests with up to 30 percent off suite rates. Membership in the program is complimentary and guests can enroll while visiting The Venetian Resort or online at VenetianLasVegas.com/grazie.
For more details about Christmas at The Venetian Resort, and to book a stay, visit VenetianLasVegas.com/holidays/christmas.html.
shaena engle
Shaena Engle is the lifestyle, food and travel editor for Perception Magazine and also writes for the Los Angeles Times, Pasadena Magazine, M Magazine, Los Angeles Times Las Vegas Magazine, The Daily Meal, AOL, WeHo Times and other outlets. She has authored The Best Places to Kiss in Southern California, The Cheap Bastard's Guide to Las Vegas and other outlets. She writes about travel, food, welln...(Read More)