Den Sorte Ravn

Den Sorte Ravn (The Black Raven) serves fine Danish cuisine with some classic French touches. A speciality of the house in this comfortable establishment is fillet of turbot in puff pastry with lobster salmon mousse and parsley, served with cognac flavoured lobster sauce. The other items on the menu, particularly the fish dishes, are just as mouth-watering. Open Monday to Saturday for lunch and dinner. Reservations are recommended.