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Jan 5, 2011 | Contributor: Kamran Razavi | 1 CommentFine Spirits: I recently discovered what has since become my new favorite whiskey, while dining at Craft in Los Angeles. I had ordered the "Bees Knees," a drink featuring Original MOONSHINE, simple syrup made with honey and Luxardo Maraschino specially infused with Chamomile tea.... Read More | 
Dec 31, 2010 | Contributor: JustLuxe TeamFine Spirits: Famed Speyside distillery The Macallan will produce an ultra-exclusive limited edition bottling of precious whisky distilled in 1946 as part of its upcoming Albert Watson collaboration, priced at $16,000 apiece.... Read More | 
Dec 3, 2010 | Contributor: Ray PearsonLuxury Vacations: Reveling in food served at its source is one of the sublime joys of life - trout cooked over a campfire next to a favorite river, a lobster boiled on a fishing pier in Maine, or a tomato sandwich made minutes after picking a perfect beefsteak from the garden. Joys of life! The same is true about enjoying single malt Scotch whisky at its birthplace, a Scottish distillery.... Read More | 
Oct 5, 2010 | Contributor: Ray Pearson | 1 CommentRare Spirits: Whiskey research trips, contrary to the first images conjured up in one’s mind, are serious undertakings. I wanted to talk with a variety of professionals in the retail end of the whisky business to learn what unusual whiskies they elevated to the top of their personal lists. The criteria for the quest included taste, rarity, uniqueness, and a personal affinity, but not necessarily age or cost. As it turned out, the whiskies listed in this article range from “NAS” – no age statement, but usually assumed to be around 10 years, to 48 years, with prices from under $100 to thousands.... Read More |
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