The CIA at Copia continues to be a ground- breaking experimental site for all that is new and culinary. The latest “happening” is a 3D-Dining Evening with Le Petit Chef introducing the “Spice Trail of Marco Polo.”

At communal tables, a global six course tasting menu unfolds before your senses. Each place setting evolves into an ever- changing digital panorama of the vast swath of the world which is transversed by the famous explorer.

We all become adventurers ready to experience the spice trail. The current menu includes 6 courses with optional wine pairings that introduces the diner to the cornucopia of sights, sounds, scents and tastes with Le Petit Chef, as our animated guide.

Diane Sukiennik & Michael Reiss

Diane Sukiennik is an internationally recognized writer, coach, keynote speaker, consultant, educator and licensed therapist. She is the author of The Career Fitness Program: Exercising Your Options, 11th edition, Prentice Hall, the most widely used text in colleges and universities in the subject area. A self-proclaimed 'leisurologist,' she speaks French and Spanish, is an avid world traveler and...(Read More)